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Kaitlin Ohlinger

Kaitlin has a long track record with the F&B monster: she ran the wine programs for a group of restaurants for 8 years where she earned her CSW (certified specialist of wine). Then followed two years in Oregon's Willamette Valley, before landing in wine & beer distribution. When not chasing sales, she can be found in the kitchen, garden or rewatching Game of Thrones.

Lifestyle, Trend & OpinionJanuary 6, 2015

4 Up-and-Coming Grapes for 2015

By Kaitlin Ohlinger
Lifestyle, Odds & EndsJanuary 3, 2015

5 Wine Resolutions for 2015

By Kaitlin Ohlinger
Life Hacks, Lifestyle, Recipes, The BarDecember 17, 2014

5 Ways to Drink Champagne for Breakfast

By Kaitlin Ohlinger
Education, Lifestyle, Odds & Ends, WineDecember 9, 2014

4 Cali Grapes You’ve Never Heard Of

By Kaitlin Ohlinger
Education, Lifestyle, Trend & Opinion, WineDecember 7, 2014

The Judgement of Paris: California’s Triumph

By Kaitlin Ohlinger
Education, WineNovember 21, 2014

Fact and Fiction: Sulfites

By Kaitlin Ohlinger
Education, WineNovember 18, 2014

What is Beaujolais Nouveau?

By Kaitlin Ohlinger
Life Hacks, Lifestyle, Odds & EndsOctober 27, 2014

Adult Guide to Halloween Candy & Wine Pairings

By Kaitlin Ohlinger
EducationOctober 6, 2014

How The Ice Age Made Your Wine Taste So Good – Part 2

By Kaitlin Ohlinger
EducationSeptember 28, 2014

How The Ice Age Made Your Wine Taste So Good – Part 1

By Kaitlin Ohlinger
Lifestyle, Odds & EndsAugust 27, 2014

Five Things We Learned from “Sideways”

By Kaitlin Ohlinger
Education, Lifestyle, Odds & Ends, WineAugust 6, 2014

Weird Words Wine People Use…and what they mean

By Kaitlin Ohlinger
EducationJune 20, 2014

The Making of Champagne: How the F@*# Do They Get The Bubbles in The Bottle?!

By Kaitlin Ohlinger
Education, WineJune 4, 2014

Wine Basics: Why is Rosé Pink?

By Kaitlin Ohlinger
Lifestyle, Odds & EndsApril 21, 2014

10 Reasons Why Wine is Better Than Your Boyfriend

By Kaitlin Ohlinger
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